Academia de Restaurante (Spanish) - Online

Wednesday, September 9, 2020 to Wednesday, September 30, 2020

Learn the start-up basics and continuous management of a restaurant along with much more, brought to you virtually.

Cost: Free

When: Wednesdays, Sept. 9, 16, 23, and 30, from 9 to 11 a.m.

Where: Online

About: Through this online, multi-day academy, learn the basics of starting and managing restaurants, about profits and losses, the importance of inventories, and responsibilities of the health code.

Registration (required by Aug. 26): Click here to register.

Questions: Contact Raúl Arcos Hawkins at 308.833.0260 or raulah@cfra.org; or Vicky Espinoza at 402.380.3353 or vickye@cfra.org

Hosted by: Center for Rural Affairs’ Rural Enterprise Assistance Project and University of Nebraska- Lincoln Extension

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Academia de Restaurante

Aprenda los conceptos básicos de cómo iniciar, administrar un restaurante, y las responsabilidades de código de salubridad; las clases se ofrecerán virtualmente.

Costo: Gratis

Fecha: Miercoles, 9, 11, 16, 23, y 30 de septiembre, de 9 a 11 a.m.

Lugar: Virtual

Sesión: Aprenda los conceptos básicos de cómo iniciar, administrar restaurantes, las ganancias y pérdidas, la importancia de los inventarios, y las responsabilidades del código de salubridad.

Registración (antes del 26 de agosto): Haga clic para registrarse.

Preguntar: Contactar Raúl Arcos Hawkins en 308.833.0260 o raulah@cfra.org; o Vicky Espinoza en 402.380.3353 o vickye@cfra.org

Patrocinar: Center for Rural Affairs’ Rural Enterprise Assistance Project y University of Nebraska- Lincoln Extension