Small Towns
Farm and Food
Policy
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The 2024 expansion of cottage food law in Nebraska is a significant step toward empowering local entrepreneurs and fostering economic growth in rural communities. The law allows individuals to produce and sell certain low-risk foods from their homes without the need for a commercial kitchen, which not only provides opportunities for small-scale food producers but also supports the local economy by keeping money in the community. Nebraska’s improved cottage food law contributes to a more vibrant and diverse food landscape in the state.
