Center for Rural Affairs
Pekarek’s Produce raises over 50 varieties of crops on approximately 13 acres. The harvest season begins in April or early May with radishes, green onions, lettuce, and spinach. During the summer, the main crops are cole crops; several types of peas, bulb onions, carrots, green and wax beans, zucchini, summer squash, beets, potatoes and cucumbers.