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Recent posts by Rhea Landholm

Students eat healthy and learn with tower gardens

After providing a lesson in the kindergarten classroom, we cut the lettuce to put in the school lunch program. Two students started jumping up and down saying “Yes! We get a salad for snack today!” The teacher said, “No that lettuce is going to go toward feeding the school today at lunch. We get graham crackers for a snack.” The whole class sighed in disappointment. -Christy Hodges

Farm to School programs are emerging around the Midwest, and the Center for Rural Affairs is in the midst of the momentum.

Coming Home to Rural America

Home. What do you think of when you hear the word? Is it the old, creaky house you grew up in? The wheat fields of North Dakota or cornfields of Iowa? The laughter of your family while gathering for the holidays? For me, it’s the small town where I grew up riding my bike each day, and where I know almost all 851 residents.

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